“Poke” comes from the Hawaiian verb meaning “to slice” or “to cut crosswise into pieces”.
Poke is a traditional Hawaiian dish made from raw, marinated fish that is cut into bite-sized pieces. We’ll cover the recommended fridge life for poke, signs of spoiled poke to watch out for, and tips for getting the most out of your poke bowl. In this article, I’ll provide a deep dive into everything you need to know about the shelf life and freshness of poke bowls stored in the refrigerator. But if you don’t eat your leftovers fast enough, you may be wondering – how long does poke last in the fridge?
The bowl of raw diced fish mixed with rice, vegetables, and flavorful sauces is incredibly tasty and satisfying. Poke is a delicious Hawaiian cuisine that has recently exploded in popularity across the world.
